Dough Pressing Machine Food

Dough Pressing Machine Food Specifications:

• Material: Stainless steel or heavy-duty aluminum
• Dimensions: Varies, but typically around 30cm x 30cm x 20cm
• Capacity: Can handle batches of dough, often around 1 to 5 kilograms
• Type: Manual or electric operation
• Pressing Plates: Adjustable plates for varying thicknesses
• Power: Manual (hand-operated) or electric (varies by model)
• Features: Ergonomic handles, non-slip feet, and easy-to-clean surfaces

Further Details:

• Ease of Use: Simplifies the process of pressing dough for various applications, such as pizzas, pastries, or tortillas.
• Durability: Built to withstand frequent use in commercial or home kitchens, ensuring long-lasting performance.